Posts Tagged manufacturing
CaJohns from Columbus Partners to Promote the Pungent and Powerful Pepper by Cody Badaracca All alliteration aside, CaJohns Fiery Foods out of Columbus, Ohio has been doing some deal making in the world of hot food. The company is nationally recognized for its vast catalog of sauces, salsas, and rubs and has won multiple awards [...]
Fiery foods entrepreneur Harald Zoschke gives advice to other fiery foods entrepreneurs.
In late 2005, the Fiery Foods & Barbecue SuperSite ran a month-long survey to receive a snapshot of manufacturers and the market for chile peppers and their sources.
In order to determine American preferences for chili con carne, the Gallup Organization, sponsored by Hormel® Foods Corporation, conducted a survey. Here are the results.
The chile pod shows up everywhere these days as an addition to conventional recipes including barbecue sauces, rubs, bastes, and marinades.
Salsas and hot sauces are now marketed under the names of singers, comics and movie stars (sometimes one and the same) and sports stars.